Welcome to our third in a series of blogs highlighting All the Best Weddings & Celebrations Pintrest Boards. If you love bling then our board “All that Glitters” is for you!

Do you want your wedding to be all glitz, glitter, shine and glamour?  Take a look at this board and you’ll see that all that glitters is not necessarily gold.  It’s silver, blue, pink, purple.  It’s metallic, glitter, sequins, and crystals.  It’s on your fingers and toes, your feet, your dress.  It’s in your hair, draping your table, on your stationery, and in your food and drink.

These photographs show how some former All the Best clients incorporated “All that Glitters” into their event.

The Knot Networking Event
Kristin Rockhill of Details of I Do designed this table with the help of Broadway Party Rentals  for TheKnot Networking Event in NJ at the Dolce Basking Ridge. Photo courtesy of Photography by Rebecca.
Portia and Greg's wedding at Eagle Oaks CC featured an gold and white candy buffet by Lisa's Candy Buffet.
Portia and Greg’s wedding at Eagle Oaks Country Club featured a gold and white candy buffet by Lisa’s Candy Buffet.  Photo courtesy of Kalen Foley.
Morgan and Craig were introduced Gangham style at their Ashford Estate wedding reception. Notice her gold sequined UGGS. Photo courtesy of Images by Berit.
Morgan and Craig were introduced Gangnam style at their Ashford Estate wedding reception. Notice her sequined UGGS. Photo courtesy of Images by Berit.
Alison's "something blue" were her Miu Miu sequined shoes. Photo courtesy of John Arcara Photography.
Alison’s “something blue” were her Miu Miu glitter shoes chosen in honor of her (and her father’s) alma mater – the University of Kentucky. GO BIG BLUE!  Photo courtesy of John Arcara Photography.
Cheryl and Tom's winter wonderland themed wedding reception was held at the Ram's Head Inn. A Sweet Memory supplied a four tier cake covered with sparkling snow flakes and edible glitter. Photo courtesy of Trisha Brinkley photography.
Cheryl and Tom’s winter wonderland themed wedding reception was held at the Ram’s Head Inn.  The four tiered cake by A Sweet Memory was covered with sparkling snow flakes and edible glitter. Photo courtesy of Trisha Brinkley Photography.